Menu Planning
Thoughtful planning helps shape the culinary direction for the event.
Private Chef's
Elmer Jimenez Morales brings menu planning, kitchen leadership and careful attention to tradition and detail.
Share your event details, service style and kitchen support needs through the contact form.
Book Staff NowService Details
Elmer Jimenez Morales is a private chef from Oaxaca, Mexico whose cooking blends creativity, discipline and deep respect for the guest experience.
With 16 years of experience in Kosher kitchens, Elmer brings thoughtful menu planning, kitchen leadership and careful attention to tradition and detail.
He created Elmer Event Staff to help people who need dependable hands for their events, from culinary direction to service, setup and cleanup.
Thoughtful planning helps shape the culinary direction for the event.
Kitchen leadership supports preparation, quality control and service flow.
Elmer brings 16 years of experience in Kosher kitchens.
Included Support
Menu planning
Kitchen leadership
Quality control
Event staffing support

01
Send the event type, timing, service style and any menu or venue notes.
02
Culinary leadership can connect menu planning with the staff needed for service.
03
The team can help from culinary direction to service, setup and cleanup.
Ready to plan?
Tell us about the event and the culinary support you need.